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LC's famous ginger cookies~and more soupy-chicken recipes~
i make lobster rolls by going to the nearest seafood shack.

but, if i had a lot of leftover lobster meat hahhahhah

i would add nothing but some mayo to bind it and some celery. i am sorry, i have never looked up a recipe.

and toast a classic hot dog roll.


[Image: lobster-roll-ck-226594-l.jpg]

















































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RE: LC's famous ginger cookies~and more soupy-chicken recipes~ - by Lady Cop - 08-20-2011, 10:48 AM