11-05-2011, 05:48 PM
(11-05-2011, 05:42 PM)cannongal Wrote: Cheese ends make the best Mac & cheese. After I cook and drain the pasta, I mix it with cheese ends, a can of tomatoes and about 1⁄2 cup milk, then bake it in the oven (350 degrees, about 45 minutes), the kids like it much better than that boxed crap.
That sounds easy, no tomatoes though..........well maybe, I have to look on the shelf. Do you just dump it all in mix it and bake it? What about sprinkling bread crumbs on top?
He ain't heavy, he's my brother.