03-07-2015, 09:06 PM
I don't use canola oil for salad dressing, to me that would be sacrilegious.
If you want a nice light dressing get one of those Good Seasoning vinaigrette jars that measure the water, vinegar, and olive oil ratio. You can usually find them in the grocery aisle with the rest of the dressings. To that add some minced garlic, a tsp. of Dijon mustard, a pinch of dried oregano, tsp. of honey and salt and pepper. Shake well and pour over fresh greens.
If you want a nice light dressing get one of those Good Seasoning vinaigrette jars that measure the water, vinegar, and olive oil ratio. You can usually find them in the grocery aisle with the rest of the dressings. To that add some minced garlic, a tsp. of Dijon mustard, a pinch of dried oregano, tsp. of honey and salt and pepper. Shake well and pour over fresh greens.