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LC's famous ginger cookies~and more soupy-chicken recipes~
(04-13-2011, 05:39 AM)Duchess Wrote:

I'm a little disturbed that bread is made from something old & sour.

Try to think of it as “vintage and fermented”.

This ain't no Beaujolais Nouveau.
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RE: LC's famous ginger cookies~and more soupy-chicken recipes~ - by BlueTiki - 04-13-2011, 01:45 PM