03-09-2012, 12:02 PM
Oscar i have a question about proper English tea.
i use loose leaves, English breakfast, Earl Grey and others. recently i read an Englishman say to add the milk as soon as you add the hot water! i had never done that, but rather let it steep first. so i've tried this method and it seems a bit weak but alright.
which is correct for a proper cuppa?![[Image: index.jpg]](http://i1118.photobucket.com/albums/k615/26witch/index.jpg)
![[Image: tea-party-smiley.gif?1292867687]](http://emoticoner.com/files/emoticons/smileys/tea-party-smiley.gif?1292867687)
i use loose leaves, English breakfast, Earl Grey and others. recently i read an Englishman say to add the milk as soon as you add the hot water! i had never done that, but rather let it steep first. so i've tried this method and it seems a bit weak but alright.
which is correct for a proper cuppa?