09-14-2015, 07:28 PM
Ok you fuckity fuck sticks. Here is the culprit and he's still loose raising havoc with all the roosters.
![[Image: emu-new-hampshire.jpg]](http://s.newsweek.com/sites/www.newsweek.com/files/styles/headline/public/2015/09/14/emu-new-hampshire.jpg)
![[Image: CO32cH7UkAAz1R-.jpg:medium]](https://pbs.twimg.com/media/CO32cH7UkAAz1R-.jpg:medium)
Are these things considered "red" meat?
![[Image: emu-new-hampshire.jpg]](http://s.newsweek.com/sites/www.newsweek.com/files/styles/headline/public/2015/09/14/emu-new-hampshire.jpg)
![[Image: CO32cH7UkAAz1R-.jpg:medium]](https://pbs.twimg.com/media/CO32cH7UkAAz1R-.jpg:medium)
Are these things considered "red" meat?
He ain't heavy, he's my brother.