Random Google Searches I did today

[MirahM]

I made sandwhiches this weekend and didn't eat them all, so I put them in the fridge and grabbed one this morning for my lunch and I could taste the beginning of it-no visible signs at all. I was sad. I use seed bread that I keep in the freezer. These were stored in an ice chest, kept cold and didn't make it from Saturday to Tuesday.
So disapointed.